Caramel malt
Cara Amber malt fra Weyermann er en karamel malt, der har en lang række anvendelsesmuligheder i brygning.
De benyttes oftest til Amber, Red og Brown ales og til lager øl for at frembringe et rødligt skær.
Ud over farvebidrag giver det også fylde og forbedrer smag stabiliteten, samt giver en smule restsødme en af Cara Ambers styrker er endvidere at den forbedrer masheffektiviteten.
Det giver toasty, varme smag i øl, ofte beskrevet som toffee, karamel eller brød noter.
SPECIFIKATIONER
Color: 23 - 31L
Moisture: 4.5%
Extract: 77%
Usage: Up to 20%
Typical Styles: Bock Beer, Dunkel Ale, Brown Ale, Red Lager, Amber Ale. Amber Lager
Country of Origin: Germany
Giv Cara Amber et forsøg i din næste Amber øl!
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Cara Amber malt from Weyermann is a caramel malt that has a number of applications in brewing. It is most often used for amber, red and brown ales and lagers to promote redness in beer. In addition to color contributions, it can also gives beers a fullness and improves flavor stability, as well as giving a little residual sweetness and improving mash efficiency. It imparts toasty, warm flavors in beer, often described as toffee, caramel or bread notes. Give Cara Amber a try in your next amber beer!
PRODUCT FEATURES
Improves flavor stability
Imparts toasted bread, toffee and caramel flavors
Can help promote mash efficiency
Gives a red color and fullness to beer
GRAIN SPECIFICATIONS
Color: 23 - 31L
Moisture: 4.5%
Extract: 77%
Usage: Up to 20%
Typical Styles: Bock Beer, Dunkel Ale, Brown Ale, Red Lager, Amber Ale. Amber Lager
Country of Origin: Germany
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