Ingen
Basismalt - Maris Otter (5-7 EBC) (0,04)
Basismalt - Pilsner (3-4 EBC) (0,03)
Basismalt - Golden Promise (5-7 EBC) (0,04)
Basismalt - Wheat Pale (3-5 EBC) (0,04)
Basismalt - Havre (2-7 EBC) (0,05)
Basismalt - Rug (3-8 EBC) (0,04)
Basismalt - Pale Ale (6,5-8,5 EBC) (0,03)
Basismalt - Vienna (6-9 EBC) (0,04)
Basismalt - Munich (12-16 EBC) (0,04)
Basismalt - Munich 2 (20-25 EBC) (0,05)
Basismalt - Wheat Dark (15-20 EBC) (0,04)
Karamelmalt - Cara Pils (3-5 EBC) (0,04)
Karamelmalt - Cara Hell (20-30 EBC) (0,05)
Karamelmalt - Cara Belge (30-35 EBC) (0,05)
Karamelmalt - Cara Red (40-50 EBC) (0,04)
Karamelmalt - Biscuit (45-55 EBC) (0,05)
Karamelmalt - Cara Amber (60-80 EBC) (0,05)
Karamelmalt - Cara Munich I (80-100 EBC) (0,04)
Karamelmalt - Melanoidin (60-80 EBC) (0,04)
Karamelmalt - Aroma (95-105 EBC) (0,05)
Karamelmalt - Amber Malt (105-125 EBC) (0,04)
Karamelmalt - CaraGold (13-18 EBC) (0,05)
Karamelmalt - Cara Munich II (110-130 EBC) (0,05)
Karamelmalt - Cara Wheat (110-140 EBC) (0,08)
Karamelmalt - Cara Munich III (140-160 EBC) (0,06)
Karamelmalt - Light Crystal (150-170 EBC) (0,04)
Karamelmalt - Cara Bohemian (170-220 EBC) (0,08)
Karamelmalt - Dark Crystal (350 - 450 EBC) (0,08)
Karamelmalt - Special B (260-320 EBC) (0,05)
Karamelmalt - Cara Aroma (350-450 EBC) (0,08)
Chokolademalt - Brown Malt (105-145 EBC) (0,08)
Chokolademalt - Café Light (220-280 EBC) (0,08)
Chokolademalt - Pale Chocolate malt (400-600 EBC) (0,08)
Chokolademalt - Café (420-520 EBC) (0,08)
Chokolademalt - Chocolate Rye (400-700 EBC) (0,08)
Chokolademalt - Carafa I (800-1000 EBC) (0,08)
Chokolademalt - Carafa Special I (800-1000 EBC) (0,08)
Chokolademalt - Chocolate Wheat (900-1200 EBC) (0,08)
Chokolademalt - Black malt (1100-1400 EBC) (0,06)
Chokolademalt - Carafa II (1100-1200 EBC) (0,08)
Chokolademalt - Carafa Special II (1100-1200 EBC) (0,08)
Chokolademalt - Roasted Barley (1000-1300 EBC) (0,06)
Chokolademalt - Carafa III (1300-1500 EBC) (0,06)
Chokolademalt - Carafa Special III (1300-1500 EBC) (0,06)
Specialmalt - Acidulated malt (3-6 EBC) (0,08)
Specialmalt - Beech smoked malt (4-8 EBC) (0,08)
Specialmalt - Oak smoked wheat (4-6 EBC) (0,08)
Flager - Byg (0,06)
Specialmalt - Torrified Wheat (0,04)
Flager - Hvede (0,06)
Flager - Havre (m. skal) (0,05)
Flager - Chit Flaked Wheat (5-9 EBC) (0,05)
Flager - Majs (0,08)
Ingen
Basismalt - Maris Otter (5-7 EBC) (0,04)
Basismalt - Pilsner (3-4 EBC) (0,03)
Basismalt - Golden Promise (5-7 EBC) (0,04)
Basismalt - Wheat Pale (3-5 EBC) (0,04)
Basismalt - Havre (2-7 EBC) (0,05)
Basismalt - Rug (3-8 EBC) (0,04)
Basismalt - Pale Ale (6,5-8,5 EBC) (0,03)
Basismalt - Vienna (6-9 EBC) (0,04)
Basismalt - Munich (12-16 EBC) (0,04)
Basismalt - Munich 2 (20-25 EBC) (0,05)
Basismalt - Wheat Dark (15-20 EBC) (0,04)
Karamelmalt - Cara Pils (3-5 EBC) (0,04)
Karamelmalt - Cara Hell (20-30 EBC) (0,05)
Karamelmalt - Cara Belge (30-35 EBC) (0,05)
Karamelmalt - Cara Red (40-50 EBC) (0,04)
Karamelmalt - Biscuit (45-55 EBC) (0,05)
Karamelmalt - Cara Amber (60-80 EBC) (0,05)
Karamelmalt - Cara Munich I (80-100 EBC) (0,04)
Karamelmalt - Aroma (95-105 EBC) (0,05)
Karamelmalt - Amber Malt (105-125 EBC) (0,04)
Karamelmalt - CaraGold (13-18 EBC) (0,05)
Karamelmalt - Cara Munich II (110-130 EBC) (0,05)
Karamelmalt - Cara Wheat (110-140 EBC) (0,08)
Karamelmalt - Cara Munich III (140-160 EBC) (0,06)
Karamelmalt - Light Crystal (150-170 EBC) (0,04)
Karamelmalt - Cara Bohemian (170-220 EBC) (0,08)
Karamelmalt - Dark Crystal (350 - 450 EBC) (0,08)
Karamelmalt - Special B (260-320 EBC) (0,05)
Karamelmalt - Cara Aroma (350-450 EBC) (0,08)
Chokolademalt - Café Light (220-280 EBC) (0,08)
Chokolademalt - Brown Malt (105-145 EBC) (0,08)
Chokolademalt - Pale Chocolate malt (400-600 EBC) (0,08)
Chokolademalt - Café (420-520 EBC) (0,08)
Chokolademalt - Chocolate Rye (400-700 EBC) (0,08)
Chokolademalt - Carafa Special I (800-1000 EBC) (0,08)
Chokolademalt - Chocolate Wheat (900-1200 EBC) (0,08)
Chokolademalt - Black malt (1100-1400 EBC) (0,06)
Chokolademalt - Carafa Special II (1100-1200 EBC) (0,08)
Chokolademalt - Roasted Barley (1000-1300 EBC) (0,06)
Chokolademalt - Carafa Special III (1300-1500 EBC) (0,06)
Specialmalt - Acidulated malt (3-6 EBC) (0,08)
Specialmalt - Beech smoked malt (4-8 EBC) (0,08)
Karamelmalt - Melanoidin (60-80 EBC) (0,04)
Flager - Byg (0,06)
Specialmalt - Torrified Wheat (0,04)
Flager - Hvede (0,06)
Flager - Havre (m. skal) (0,05)
Flager - Chit Flaked Wheat (5-9 EBC) (0,05)
Flager - Majs (0,08)
Ingen
Basismalt - Maris Otter (5-7 EBC) (0,04)
Basismalt - Pilsner (3-4 EBC) (0,03)
Basismalt - Golden Promise (5-7 EBC) (0,04)
Basismalt - Wheat Pale (3-5 EBC) (0,04)
Basismalt - Havre (2-7 EBC) (0,05)
Basismalt - Rug (3-8 EBC) (0,04)
Basismalt - Pale Ale (6,5-8,5 EBC) (0,03)
Basismalt - Vienna (6-9 EBC) (0,04)
Basismalt - Munich (12-16 EBC) (0,04)
Basismalt - Munich 2 (20-25 EBC) (0,05)
Basismalt - Wheat Dark (15-20 EBC) (0,04)
Karamelmalt - Cara Pils (3-5 EBC) (0,04)
Karamelmalt - Cara Hell (20-30 EBC) (0,05)
Karamelmalt - Cara Belge (30-35 EBC) (0,05)
Karamelmalt - Cara Red (40-50 EBC) (0,04)
Karamelmalt - Biscuit (45-55 EBC) (0,05)
Karamelmalt - Cara Amber (60-80 EBC) (0,05)
Karamelmalt - Cara Munich I (80-100 EBC) (0,04)
Karamelmalt - Aroma (95-105 EBC) (0,05)
Karamelmalt - Amber Malt (105-125 EBC) (0,04)
Karamelmalt - CaraGold (13-18 EBC) (0,05)
Karamelmalt - Cara Munich II (110-130 EBC) (0,05)
Karamelmalt - Cara Wheat (110-140 EBC) (0,08)
Karamelmalt - Cara Munich III (140-160 EBC) (0,06)
Karamelmalt - Light Crystal (150-170 EBC) (0,04)
Karamelmalt - Cara Bohemian (170-220 EBC) (0,08)
Karamelmalt - Dark Crystal (350 - 450 EBC) (0,08)
Karamelmalt - Special B (260-320 EBC) (0,05)
Karamelmalt - Cara Aroma (350-450 EBC) (0,08)
Chokolademalt - Café Light (220-280 EBC) (0,08)
Chokolademalt - Brown Malt (105-145 EBC) (0,08)
Chokolademalt - Pale Chocolate malt (400-600 EBC) (0,08)
Chokolademalt - Café (420-520 EBC) (0,08)
Chokolademalt - Chocolate Rye (400-700 EBC) (0,08)
Chokolademalt - Carafa Special I (800-1000 EBC) (0,08)
Chokolademalt - Chocolate Wheat (900-1200 EBC) (0,08)
Chokolademalt - Black malt (1100-1400 EBC) (0,06)
Chokolademalt - Carafa Special II (1100-1200 EBC) (0,08)
Chokolademalt - Roasted Barley (1000-1300 EBC) (0,06)
Chokolademalt - Carafa Special III (1300-1500 EBC) (0,06)
Specialmalt - Acidulated malt (3-6 EBC) (0,08)
Specialmalt - Beech smoked malt (4-8 EBC) (0,08)
Karamelmalt - Melanoidin (60-80 EBC) (0,04)
Flager - Byg (0,06)
Specialmalt - Torrified Wheat (0,04)
Flager - Hvede (0,06)
Flager - Havre (m. skal) (0,05)
Flager - Chit Flaked Wheat (5-9 EBC) (0,05)
Flager - Majs (0,08)
Ingen
Basismalt - Maris Otter (5-7 EBC) (0,04)
Basismalt - Pilsner (3-4 EBC) (0,03)
Basismalt - Golden Promise (5-7 EBC) (0,04)
Basismalt - Wheat Pale (3-5 EBC) (0,04)
Basismalt - Havre (2-7 EBC) (0,05)
Basismalt - Rug (3-8 EBC) (0,04)
Basismalt - Pale Ale (6,5-8,5 EBC) (0,03)
Basismalt - Vienna (6-9 EBC) (0,04)
Basismalt - Munich (12-16 EBC) (0,04)
Basismalt - Munich 2 (20-25 EBC) (0,05)
Basismalt - Wheat Dark (15-20 EBC) (0,04)
Karamelmalt - Cara Pils (3-5 EBC) (0,04)
Karamelmalt - Cara Hell (20-30 EBC) (0,05)
Karamelmalt - Cara Belge (30-35 EBC) (0,05)
Karamelmalt - Cara Red (40-50 EBC) (0,04)
Karamelmalt - Biscuit (45-55 EBC) (0,05)
Karamelmalt - Cara Amber (60-80 EBC) (0,05)
Karamelmalt - Cara Munich I (80-100 EBC) (0,04)
Karamelmalt - Aroma (95-105 EBC) (0,05)
Karamelmalt - Amber Malt (105-125 EBC) (0,04)
Karamelmalt - CaraGold (13-18 EBC) (0,05)
Karamelmalt - Cara Munich II (110-130 EBC) (0,05)
Karamelmalt - Cara Wheat (110-140 EBC) (0,08)
Karamelmalt - Cara Munich III (140-160 EBC) (0,06)
Karamelmalt - Light Crystal (150-170 EBC) (0,04)
Karamelmalt - Cara Bohemian (170-220 EBC) (0,08)
Karamelmalt - Dark Crystal (350 - 450 EBC) (0,08)
Karamelmalt - Special B (260-320 EBC) (0,05)
Karamelmalt - Cara Aroma (350-450 EBC) (0,08)
Chokolademalt - Café Light (220-280 EBC) (0,08)
Chokolademalt - Brown Malt (105-145 EBC) (0,08)
Chokolademalt - Pale Chocolate malt (400-600 EBC) (0,08)
Chokolademalt - Café (420-520 EBC) (0,08)
Chokolademalt - Chocolate Rye (400-700 EBC) (0,08)
Chokolademalt - Carafa Special I (800-1000 EBC) (0,08)
Chokolademalt - Chocolate Wheat (900-1200 EBC) (0,08)
Chokolademalt - Black malt (1100-1400 EBC) (0,06)
Chokolademalt - Carafa Special II (1100-1200 EBC) (0,08)
Chokolademalt - Roasted Barley (1000-1300 EBC) (0,06)
Chokolademalt - Carafa Special III (1300-1500 EBC) (0,06)
Specialmalt - Acidulated malt (3-6 EBC) (0,08)
Specialmalt - Beech smoked malt (4-8 EBC) (0,08)
Karamelmalt - Melanoidin (60-80 EBC) (0,04)
Flager - Byg (0,06)
Specialmalt - Torrified Wheat (0,04)
Flager - Hvede (0,06)
Flager - Havre (m. skal) (0,05)
Castle Malting - Chit Flaked Wheat (5-9 EBC) (26,00)
Flager - Majs (0,08)
Ingen
Basismalt - Maris Otter (5-7 EBC) (0,04)
Basismalt - Pilsner (3-4 EBC) (0,03)
Basismalt - Golden Promise (5-7 EBC) (0,04)
Basismalt - Wheat Pale (3-5 EBC) (0,04)
Basismalt - Havre (2-7 EBC) (0,05)
Basismalt - Rug (3-8 EBC) (0,04)
Basismalt - Pale Ale (6,5-8,5 EBC) (0,03)
Basismalt - Vienna (6-9 EBC) (0,04)
Basismalt - Munich (12-16 EBC) (0,04)
Basismalt - Munich 2 (20-25 EBC) (0,05)
Basismalt - Wheat Dark (15-20 EBC) (0,04)
Karamelmalt - Cara Pils (3-5 EBC) (0,04)
Karamelmalt - Cara Hell (20-30 EBC) (0,05)
Karamelmalt - Cara Belge (30-35 EBC) (0,05)
Karamelmalt - Cara Red (40-50 EBC) (0,04)
Karamelmalt - Biscuit (45-55 EBC) (0,05)
Karamelmalt - Cara Amber (60-80 EBC) (0,05)
Karamelmalt - Cara Munich I (80-100 EBC) (0,04)
Karamelmalt - Aroma (95-105 EBC) (0,05)
Karamelmalt - Amber Malt (105-125 EBC) (0,04)
Karamelmalt - CaraGold (13-18 EBC) (0,05)
Karamelmalt - Cara Munich II (110-130 EBC) (0,05)
Karamelmalt - Cara Wheat (110-140 EBC) (0,08)
Karamelmalt - Cara Munich III (140-160 EBC) (0,06)
Karamelmalt - Light Crystal (150-170 EBC) (0,04)
Karamelmalt - Cara Bohemian (170-220 EBC) (0,08)
Karamelmalt - Dark Crystal (350 - 450 EBC) (0,08)
Karamelmalt - Special B (260-320 EBC) (0,05)
Karamelmalt - Cara Aroma (350-450 EBC) (0,08)
Chokolademalt - Café Light (220-280 EBC) (0,08)
Chokolademalt - Brown Malt (105-145 EBC) (0,08)
Chokolademalt - Pale Chocolate malt (400-600 EBC) (0,08)
Chokolademalt - Café (420-520 EBC) (0,08)
Chokolademalt - Chocolate Rye (400-700 EBC) (0,08)
Chokolademalt - Carafa Special I (800-1000 EBC) (0,08)
Chokolademalt - Chocolate Wheat (900-1200 EBC) (0,08)
Chokolademalt - Black malt (1100-1400 EBC) (0,06)
Chokolademalt - Carafa Special II (1100-1200 EBC) (0,08)
Chokolademalt - Roasted Barley (1000-1300 EBC) (0,06)
Chokolademalt - Carafa Special III (1300-1500 EBC) (0,06)
Specialmalt - Acidulated malt (3-6 EBC) (0,08)
Specialmalt - Beech smoked malt (4-8 EBC) (0,08)
Karamelmalt - Melanoidin (60-80 EBC) (0,04)
Flager - Byg (0,06)
Specialmalt - Torrified Wheat (0,04)
Flager - Hvede (0,06)
Flager - Havre (m. skal) (0,05)
Flager - Chit Flaked Wheat (5-9 EBC) (0,05)
Flager - Majs (0,08)
Ingen
Basismalt - Maris Otter (5-7 EBC) (0,04)
Basismalt - Pilsner (3-4 EBC) (0,03)
Basismalt - Golden Promise (5-7 EBC) (0,04)
Basismalt - Wheat Pale (3-5 EBC) (0,04)
Basismalt - Havre (2-7 EBC) (0,05)
Basismalt - Rug (3-8 EBC) (0,04)
Basismalt - Pale Ale (6,5-8,5 EBC) (0,03)
Basismalt - Vienna (6-9 EBC) (0,04)
Basismalt - Munich (12-16 EBC) (0,04)
Basismalt - Munich 2 (20-25 EBC) (0,05)
Basismalt - Wheat Dark (15-20 EBC) (0,04)
Karamelmalt - Cara Pils (3-5 EBC) (0,04)
Karamelmalt - Cara Hell (20-30 EBC) (0,05)
Karamelmalt - Cara Belge (30-35 EBC) (0,05)
Karamelmalt - Cara Red (40-50 EBC) (0,04)
Karamelmalt - Biscuit (45-55 EBC) (0,05)
Karamelmalt - Cara Amber (60-80 EBC) (0,05)
Karamelmalt - Cara Munich I (80-100 EBC) (0,04)
Karamelmalt - Aroma (95-105 EBC) (0,05)
Karamelmalt - Amber Malt (105-125 EBC) (0,04)
Karamelmalt - CaraGold (13-18 EBC) (0,05)
Karamelmalt - Cara Munich II (110-130 EBC) (0,05)
Karamelmalt - Cara Wheat (110-140 EBC) (0,08)
Karamelmalt - Cara Munich III (140-160 EBC) (0,06)
Karamelmalt - Light Crystal (150-170 EBC) (0,04)
Karamelmalt - Cara Bohemian (170-220 EBC) (0,08)
Karamelmalt - Dark Crystal (350 - 450 EBC) (0,08)
Karamelmalt - Special B (260-320 EBC) (0,05)
Karamelmalt - Cara Aroma (350-450 EBC) (0,08)
Chokolademalt - Café Light (220-280 EBC) (0,08)
Chokolademalt - Brown Malt (105-145 EBC) (0,08)
Chokolademalt - Pale Chocolate malt (400-600 EBC) (0,08)
Chokolademalt - Café (420-520 EBC) (0,08)
Chokolademalt - Chocolate Rye (400-700 EBC) (0,08)
Chokolademalt - Carafa Special I (800-1000 EBC) (0,08)
Chokolademalt - Chocolate Wheat (900-1200 EBC) (0,08)
Chokolademalt - Black malt (1100-1400 EBC) (0,06)
Chokolademalt - Carafa Special II (1100-1200 EBC) (0,08)
Chokolademalt - Roasted Barley (1000-1300 EBC) (0,06)
Chokolademalt - Carafa Special III (1300-1500 EBC) (0,06)
Specialmalt - Acidulated malt (3-6 EBC) (0,08)
Specialmalt - Beech smoked malt (4-8 EBC) (0,08)
Karamelmalt - Melanoidin (60-80 EBC) (0,04)
Flager - Byg (0,06)
Specialmalt - Torrified Wheat (0,04)
Flager - Hvede (0,06)
Flager - Havre (m. skal) (0,05)
Flager - Chit Flaked Wheat (5-9 EBC) (0,05)
Flager - Majs (0,08)
Ingen
Basismalt - Maris Otter (5-7 EBC) (0,04)
Basismalt - Pilsner (3-4 EBC) (0,03)
Basismalt - Golden Promise (5-7 EBC) (0,04)
Basismalt - Wheat Pale (3-5 EBC) (0,04)
Basismalt - Havre (2-7 EBC) (0,05)
Basismalt - Rug (3-8 EBC) (0,04)
Basismalt - Pale Ale (6,5-8,5 EBC) (0,03)
Basismalt - Vienna (6-9 EBC) (0,04)
Basismalt - Munich (12-16 EBC) (0,04)
Basismalt - Munich 2 (20-25 EBC) (0,05)
Basismalt - Wheat Dark (15-20 EBC) (0,04)
Karamelmalt - Cara Pils (3-5 EBC) (0,04)
Karamelmalt - Cara Hell (20-30 EBC) (0,05)
Karamelmalt - Cara Belge (30-35 EBC) (0,05)
Karamelmalt - Cara Red (40-50 EBC) (0,04)
Karamelmalt - Biscuit (45-55 EBC) (0,05)
Karamelmalt - Cara Amber (60-80 EBC) (0,05)
Karamelmalt - Cara Munich I (80-100 EBC) (0,04)
Karamelmalt - Aroma (95-105 EBC) (0,05)
Karamelmalt - Amber Malt (105-125 EBC) (0,04)
Karamelmalt - CaraGold (13-18 EBC) (0,05)
Karamelmalt - Cara Munich II (110-130 EBC) (0,05)
Karamelmalt - Cara Wheat (110-140 EBC) (0,08)
Karamelmalt - Cara Munich III (140-160 EBC) (0,06)
Karamelmalt - Light Crystal (150-170 EBC) (0,04)
Karamelmalt - Cara Bohemian (170-220 EBC) (0,08)
Karamelmalt - Dark Crystal (350 - 450 EBC) (0,08)
Karamelmalt - Special B (260-320 EBC) (0,05)
Karamelmalt - Cara Aroma (350-450 EBC) (0,08)
Chokolademalt - Café Light (220-280 EBC) (0,08)
Chokolademalt - Brown Malt (105-145 EBC) (0,08)
Chokolademalt - Pale Chocolate malt (400-600 EBC) (0,08)
Chokolademalt - Café (420-520 EBC) (0,08)
Chokolademalt - Chocolate Rye (400-700 EBC) (0,08)
Chokolademalt - Carafa Special I (800-1000 EBC) (0,08)
Chokolademalt - Chocolate Wheat (900-1200 EBC) (0,08)
Chokolademalt - Black malt (1100-1400 EBC) (0,06)
Chokolademalt - Carafa Special II (1100-1200 EBC) (0,08)
Chokolademalt - Roasted Barley (1000-1300 EBC) (0,06)
Chokolademalt - Carafa Special III (1300-1500 EBC) (0,06)
Specialmalt - Acidulated malt (3-6 EBC) (0,08)
Specialmalt - Beech smoked malt (4-8 EBC) (0,08)
Karamelmalt - Melanoidin (60-80 EBC) (0,04)
Flager - Byg (0,06)
Specialmalt - Torrified Wheat (0,04)
Flager - Hvede (0,06)
Flager - Havre (m. skal) (0,05)
Flager - Chit Flaked Wheat (5-9 EBC) (0,05)
Flager - Majs (0,08)
Ingen
Basismalt - Maris Otter (5-7 EBC) (0,04)
Basismalt - Pilsner (3-4 EBC) (0,03)
Basismalt - Golden Promise (5-7 EBC) (0,04)
Basismalt - Wheat Pale (3-5 EBC) (0,04)
Basismalt - Havre (2-7 EBC) (0,05)
Basismalt - Rug (3-8 EBC) (0,04)
Basismalt - Pale Ale (6,5-8,5 EBC) (0,03)
Basismalt - Vienna (6-9 EBC) (0,04)
Basismalt - Munich (12-16 EBC) (0,04)
Basismalt - Munich 2 (20-25 EBC) (0,05)
Basismalt - Wheat Dark (15-20 EBC) (0,04)
Karamelmalt - Cara Pils (3-5 EBC) (0,04)
Karamelmalt - Cara Hell (20-30 EBC) (0,05)
Karamelmalt - Cara Belge (30-35 EBC) (0,05)
Karamelmalt - Cara Red (40-50 EBC) (0,04)
Karamelmalt - Biscuit (45-55 EBC) (0,05)
Karamelmalt - Cara Amber (60-80 EBC) (0,05)
Karamelmalt - Cara Munich I (80-100 EBC) (0,04)
Karamelmalt - Aroma (95-105 EBC) (0,05)
Karamelmalt - Amber Malt (105-125 EBC) (0,04)
Karamelmalt - CaraGold (13-18 EBC) (0,05)
Karamelmalt - Cara Munich II (110-130 EBC) (0,05)
Karamelmalt - Cara Wheat (110-140 EBC) (0,08)
Karamelmalt - Cara Munich III (140-160 EBC) (0,06)
Karamelmalt - Light Crystal (150-170 EBC) (0,04)
Karamelmalt - Cara Bohemian (170-220 EBC) (0,08)
Karamelmalt - Dark Crystal (350 - 450 EBC) (0,08)
Karamelmalt - Special B (260-320 EBC) (0,05)
Karamelmalt - Cara Aroma (350-450 EBC) (0,08)
Chokolademalt - Café Light (220-280 EBC) (0,08)
Chokolademalt - Brown Malt (105-145 EBC) (0,08)
Chokolademalt - Pale Chocolate malt (400-600 EBC) (0,08)
Chokolademalt - Café (420-520 EBC) (0,08)
Chokolademalt - Chocolate Rye (400-700 EBC) (0,08)
Chokolademalt - Carafa Special I (800-1000 EBC) (0,08)
Chokolademalt - Chocolate Wheat (900-1200 EBC) (0,08)
Chokolademalt - Black malt (1100-1400 EBC) (0,06)
Chokolademalt - Carafa Special II (1100-1200 EBC) (0,08)
Chokolademalt - Roasted Barley (1000-1300 EBC) (0,06)
Chokolademalt - Carafa Special III (1300-1500 EBC) (0,06)
Specialmalt - Acidulated malt (3-6 EBC) (0,08)
Specialmalt - Beech smoked malt (4-8 EBC) (0,08)
Karamelmalt - Melanoidin (60-80 EBC) (0,04)
Flager - Byg (0,06)
Specialmalt - Torrified Wheat (0,04)
Flager - Hvede (0,06)
Flager - Havre (m. skal) (0,05)
Flager - Chit Flaked Wheat (5-9 EBC) (0,05)
Flager - Majs (0,08)
Ingen
Basismalt - Maris Otter (5-7 EBC) (0,04)
Basismalt - Pilsner (3-4 EBC) (0,03)
Basismalt - Golden Promise (5-7 EBC) (0,04)
Basismalt - Wheat Pale (3-5 EBC) (0,04)
Basismalt - Havre (2-7 EBC) (0,05)
Basismalt - Rug (3-8 EBC) (0,04)
Basismalt - Pale Ale (6,5-8,5 EBC) (0,03)
Basismalt - Vienna (6-9 EBC) (0,04)
Basismalt - Munich (12-16 EBC) (0,04)
Basismalt - Munich 2 (20-25 EBC) (0,05)
Basismalt - Wheat Dark (15-20 EBC) (0,04)
Karamelmalt - Cara Pils (3-5 EBC) (0,04)
Karamelmalt - Cara Hell (20-30 EBC) (0,05)
Karamelmalt - Cara Belge (30-35 EBC) (0,05)
Karamelmalt - Cara Red (40-50 EBC) (0,04)
Karamelmalt - Biscuit (45-55 EBC) (0,05)
Karamelmalt - Cara Amber (60-80 EBC) (0,05)
Karamelmalt - Cara Munich I (80-100 EBC) (0,04)
Karamelmalt - Aroma (95-105 EBC) (0,05)
Karamelmalt - Amber Malt (105-125 EBC) (0,04)
Karamelmalt - CaraGold (13-18 EBC) (0,05)
Karamelmalt - Cara Munich II (110-130 EBC) (0,05)
Karamelmalt - Cara Wheat (110-140 EBC) (0,08)
Karamelmalt - Cara Munich III (140-160 EBC) (0,06)
Karamelmalt - Light Crystal (150-170 EBC) (0,04)
Karamelmalt - Cara Bohemian (170-220 EBC) (0,08)
Karamelmalt - Dark Crystal (350 - 450 EBC) (0,08)
Karamelmalt - Special B (260-320 EBC) (0,05)
Karamelmalt - Cara Aroma (350-450 EBC) (0,08)
Chokolademalt - Café Light (220-280 EBC) (0,08)
Chokolademalt - Brown Malt (105-145 EBC) (0,08)
Chokolademalt - Pale Chocolate malt (400-600 EBC) (0,08)
Chokolademalt - Café (420-520 EBC) (0,08)
Chokolademalt - Chocolate Rye (400-700 EBC) (0,08)
Chokolademalt - Carafa Special I (800-1000 EBC) (0,08)
Chokolademalt - Chocolate Wheat (900-1200 EBC) (0,08)
Chokolademalt - Black malt (1100-1400 EBC) (0,06)
Chokolademalt - Carafa Special II (1100-1200 EBC) (0,08)
Chokolademalt - Roasted Barley (1000-1300 EBC) (0,06)
Chokolademalt - Carafa Special III (1300-1500 EBC) (0,06)
Specialmalt - Acidulated malt (3-6 EBC) (0,08)
Specialmalt - Beech smoked malt (4-8 EBC) (0,08)
Karamelmalt - Melanoidin (60-80 EBC) (0,04)
Flager - Byg (0,06)
Specialmalt - Torrified Wheat (0,04)
Flager - Hvede (0,06)
Flager - Havre (m. skal) (0,05)
Flager - Chit Flaked Wheat (5-9 EBC) (0,05)
Flager - Majs (0,08)
Ingen
Basismalt - Maris Otter (5-7 EBC) (0,04)
Basismalt - Pilsner (3-4 EBC) (0,03)
Basismalt - Golden Promise (5-7 EBC) (0,04)
Basismalt - Wheat Pale (3-5 EBC) (0,04)
Basismalt - Havre (2-7 EBC) (0,05)
Basismalt - Rug (3-8 EBC) (0,04)
Basismalt - Pale Ale (6,5-8,5 EBC) (0,03)
Basismalt - Vienna (6-9 EBC) (0,04)
Basismalt - Munich (12-16 EBC) (0,04)
Basismalt - Wheat Dark (15-20 EBC) (0,04)
Karamelmalt - Cara Pils (3-5 EBC) (0,04)
Karamelmalt - Cara Hell (20-30 EBC) (0,05)
Karamelmalt - Cara Belge (30-35 EBC) (0,05)
Karamelmalt - Cara Red (40-50 EBC) (0,04)
Karamelmalt - Biscuit (45-55 EBC) (0,05)
Karamelmalt - Cara Amber (60-80 EBC) (0,05)
Karamelmalt - Cara Munich I (80-100 EBC) (0,04)
Karamelmalt - Aroma (95-105 EBC) (0,05)
Karamelmalt - Amber Malt (105-125 EBC) (0,04)
Karamelmalt - CaraGold (13-18 EBC) (0,05)
Karamelmalt - Cara Munich II (110-130 EBC) (0,05)
Karamelmalt - Cara Wheat (110-140 EBC) (0,08)
Karamelmalt - Cara Munich III (140-160 EBC) (0,06)
Karamelmalt - Light Crystal (150-170 EBC) (0,04)
Karamelmalt - Cara Bohemian (170-220 EBC) (0,08)
Karamelmalt - Dark Crystal (350 - 450 EBC) (0,08)
Karamelmalt - Special B (260-320 EBC) (0,05)
Karamelmalt - Cara Aroma (350-450 EBC) (0,08)
Chokolademalt - Café Light (220-280 EBC) (0,08)
Chokolademalt - Brown Malt (105-145 EBC) (0,08)
Chokolademalt - Pale Chocolate malt (400-600 EBC) (0,08)
Chokolademalt - Café (420-520 EBC) (0,08)
Chokolademalt - Chocolate Rye (400-700 EBC) (0,08)
Chokolademalt - Carafa Special I (800-1000 EBC) (0,08)
Chokolademalt - Chocolate Wheat (900-1200 EBC) (0,08)
Chokolademalt - Black malt (1100-1400 EBC) (0,06)
Chokolademalt - Carafa Special II (1100-1200 EBC) (0,08)
Chokolademalt - Roasted Barley (1000-1300 EBC) (0,06)
Chokolademalt - Carafa Special III (1300-1500 EBC) (0,06)
Specialmalt - Acidulated malt (3-6 EBC) (0,08)
Specialmalt - Beech smoked malt (4-8 EBC) (0,08)
Karamelmalt - Melanoidin (60-80 EBC) (0,04)
Flager - Byg (0,06)
Specialmalt - Torrified Wheat (0,04)
Flager - Hvede (0,06)
Flager - Havre (m. skal) (0,05)
Flager - Chit Flaked Wheat (5-9 EBC) (0,05)
Flager - Majs (0,08)
Ingen
Valsning af op til 20 kg malt (30,00)
Bland-Selv Malt (KUN v/ forudbetaling)
DKK